Bar Patrons Menu
Served only at the bar
Monday $0.30
Ghost Chili Wings
Wednesday $3.99
Thursday $12.99
Coconut Shrimp
Friday $0.30
Beer Batter Wings
Saturday $9.99
Prime Rib Sliders
Sunday $3.99
Chili Dog
Onion Ring Stack $8.99
A stack of our delicious golden brown, thick-cut onion rings.
Fried Calamari $7.99
Breaded, flash-fried, and served with marinara sauce.
Zucchini Slices $7.99
Battered and cooked to a golden brown. Perfect to share, but you may not want to.
Sliders $10.99
Three Kobe beef sliders with all the fixin’s. Your choice: Kobe beef or Chicken.
Shrimp Cocktail $9.99
We use Jumbo Shrimp and pair it up with a tangy cocktail sauce.
Wings $9.99
Buffalo style, BBQ, or Spicy Teriyaki. Comes with your choice of ranch or blue cheese.
Mozzarella Cheese Sticks $7.99
Served with marinara sauce
Chef’s Soup Of The Day $4.99
Signature New England Style Clam Chowder $4.99
Why wait until Friday to enjoy our Signature New England Style Clam Chowder? Loaded with Clams and Potatoes and now served 7 days a week.
We proudly serve Pepsi products, Iced tea, Sweet tea, Hot tea, Freshly brewed regular and decaf coffee. $1.99
Lunch served 11-3. All sandwiches come with a choice of side: French fries, Cole slaw, Sweet potato tater tots, Potato salad, or Fresh fruit. Add Beer battered onion rings for .75 more. People of all profession (i.e. business men, accountants, locksmith, entry-level or managerial-level people prefer our sandwiches.
French Dip Sandwich $8.99
Served hot with Au Jus
Steak Sandwich
A generous sized marinated bistro steak. Second in tenderness only behind the filet.
$10.29    Add sautéed Mushrooms and Onions $0.99
Chicken Club Sandwich $9.99
Charbroiled Chicken Breast with Avocado, Bacon, Tomato and Cheddar Cheese on Texas Toast.
Veggie Burger $10.29
Yes, we offer something besides steak. A 1/3 pound heart healthy veggie burger served on a kaiser roll.
Beef Eater Sandwich $10.99
Grilled Prime Rib with Poblano Chiles, Tomato, Onions, Cheddar and Pepperjack Cheeses on Parmesan crusted Texas Toast.
Hot Pastrami Sandwich $9.99
Pastrami with grilled Onions, Pepperoncinis, Swiss Cheese and Horseradish Mustard on a grilled Baguette.
Rueben Sandwich $9.99
Grilled Pastrami with Swiss Cheese, Sauerkraut and 1000 Island Dressing on grilled Rye Bread.
Half Deli Sandwich $7.99
With Soup or Salad. Choice of Ham, Turkey, or Roast Beef with lettuce, tomato, and onion on a sub roll.
Philly Cheese Steak Sandwich $10.99
Filet Mignon, New York Strip, and Ribeye meat from our own butcher shop with sautéed mushrooms, onions, bell peppers and melted provolone cheese.
Turkey Melt Sandwich $8.99
Grilled green chilies, tomato, onion, and pepper jack cheese on whole grain wheat bread.
Juicy Lucy Burger $10.99
Steakhouse Patty stuffed with Pepperjack and Cheddar Cheese garnished with Lettuce, Tomato and Onion.
Chicken Ranch Wrap $9.99
Chicken fried Fritter with Bacon, Avocado, chopped Romaine and Cheddar Ranch Dressing rolled in a Tomato Basil Tortilla.
Lunch Ribeye $12.29
8 oz. Ribeye Steak served with French Fries.
Chef’s Chipotle Pepper Jack Sliders $8.99
Double Stack
Two 4 oz steakhouse patties layered with American, pepper jack and cheddar cheeses, applewood bacon, lettuce, tomato and onion.
Steakhouse Burgers
Available all day long. Your choice of any 1/2 lb ground Burger
Buffalo Style Burger $11.99
Steakhouse Patty drizzled with Buffalo Wing Sauce, melted Blue Cheese and topped with Fried Onions.
Top Sirloin, Filet Mignon, Rib Eye & New York Strip Burger $10.99
Ground in our own Butcher Shop, served with fresh lettuce, tomato, onion and topped with your choice of cheese
Choice of Cheese $0.99
Cheddar, American, Provolone, Swiss, Pepper Jack or Blue Cheese Add Smoked Bacon, Green Chilies, Mushrooms, or Onions
Cobb Salad $11.99
Chicken breast, avocado, blue cheese crumbles, bacon, tomato, egg and mixed greens. Your choice of dressing
Caesar Salad
The almost traditional recipe (We’ll leave off the anchovies) with croutons, shaved parmesan and our special caesar dressing.
$8.99    Add Chicken $3.00    Add Steak $4.00
From The Butcher Block
All Entrees start with a choice of Soup or Salad and are accompanied by Sautéed Fresh Vegetables, and your choice of Baked Potato, Baked Sweet Potato, Garlic Mashed Potatoes, or French Fries
Filet Mignon $24.99
The most tender steak on the market. We’ll serve it with a knife, but you probably won’t need it.
Ribeye $23.29
The most marbled and flavorful of all the steaks. This one will melt in your mouth.
T-Bone $26.99
The best of both worlds. We’ll give you the strip loin and filet all in one.
Center Cut Prime Top Sirloin $18.99
The most traditional cut of all the Steaks. Very flavorful and juicy.
New York Strip $21.99
The most popular of all steaks.
Porterhouse $33.99
Very similar to the T-Bone except a much bigger portion of the Filet Mignon. You won’t go home hungry after finishing this one.
Add sauteed mushrooms, onions, or blue cheese crumbles to any steak $1.99
Chicken, Fish and Pork
All entrees include a choice of soup or salad.
Garlic Rosemary Airline Chicken Breast $14.99
Redbird Farms all natural Chicken Breast. This is a boneless Breast and Thigh with the Wing Bone attached. One of a kind!
Bone-In Pork Chop $14.99
White Marble Farms frenched pork chop. Grilled to perfection
Grilled Rainbow Trout $16.99
An 8 oz. portion of boneless rainbow trout.
Atlantic Salmon $17.99
A generous portion of boneless skinless Norwegian salmon topped with a tomato basil relish. Enjoy this heart healthy entrée broiled or grilled.
Fish And Chips $13.99
Flaky white fish lightly battered and fried. Served with french-fries, tartar sauce, and cole slaw
Baby Back Ribs
A full rack of “falling off the bone” Baby back ribs glazed with our Signature BBQ sauce.
Full Rack $22.99    Half Rack $16.99
Pasta Dishes
All entrees served with choice of soup or salad.
Cajun Chicken Pasta $13.99
Al dente linguini topped with all natural chicken, cajun seasonings, and a creamy alfredo sauce.
Penne Pasta With Meatballs $10.99
Penne pasta tossed in a hearty marinara sauce and topped with our homemade meatballs.
Buerre Blanc Pasta (Butter and White Wine) $10.99
We take capers, roasted garlic, shallots, tomatoes, artichokes, fresh basil and mix it with a butter and wine sauce. Served over linguini.
20% gratuity added to parties of 10 or more
Cheesecake $6.99
A generous slice of New York cheesecake topped with fresh seasonal berries.
Poppie’s Precious Pound Cake $6.99
Our signature dessert! Moist pound cake deep fried to a golden brown, topped with cinnamon sugar, vanilla bean ice cream and drizzled with caramel sauce.
Lava Cake $7.99
Dense chocolate cake with a smooth chocolate fudge center, drizzled with raspberry sauce and accompanied by creamy vanilla bean ice cream.
Triple Chocolate Pie
This decadent dessert has layers of chocolate cake, chocolate mousse, and chocolate ganache.
Creme Brulee $6.99
(Friday & Saturday ONLY)
Carrot Cake $7.99
A towering slice of carrot cake layered with a delicious cream cheese frosting.